What is chiffonade?

Correct answer: Cutting technique

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What people think about it: 8 Comments
Soleil10001
Soleil10001
Player #1157978, Culinary knife cut methods (and all different): Large Dice Medium Dice Small Dice Bruinoise The Baton The Batonnet Julienne Paysanne Chiffonade
Heartland Old Guy
Heartland Old Guy
Soleil10001, thank you! I like to watch the cooking channels, but chiffonade is one technique I have never seen or heard of. Sounds really close to julienne, though.
RushMama2112
RushMama2112
I use a lot of basil and this technique often.
Republic of China
Republic of China
Soleil10001, you forgot cross chop and rock chop???
Blinky
Blinky
I have done this quite often. Didn't know that it has a name.
Tom
Tom
Soleil10001, you know more than me. I cut vegetables into big bit or small bits.
Player #25874027
Player #25874027
Soleil10001, Mirepoix
quicksilver
quicksilver
thank you Anne Burrell