Which of these is a meat-based sauce?
Correct answer: Bolognese sauce
Taramaiden
We never refer to it as a Bolognese sauce in Italy. The term most commonly used is Ragù. A ragù is any rich sauce which is meat based. The meat could be in any form. Traditionally, the first pasta course was eaten with the sauce. The next course was the meat, with sides. Nowadays, the meat also goes with the pasta....
CageFreeDynamo50
my very favorite sauce.
Bonnie
Ellie Krieger has a wonderful Bolognese recipe!
SOOTI
CageFreeDynamo50, mine too