The culinary dish 'hákarl' is from which country?

Shows the strength of the people to survive!

Tastes like a very strong stilton. Generally enjoyed with a shot of strong schnapps. They only use accidentally caught shark nowadays. Icelandic cuisine

Everyone in Iceland finds it disgusting, or almost, yet everyone eats it, or almost. What can I say, it's tradition!

Many cultures seem to have a strange traditional food. Even if locals and visitors find it disgusting, eating even a small amount is a point of pride.

Gessi, or almost !

I want to know who was the one to find out it was poisonous 🤔

Sounds vomit producing