What is the State Dish of Texas?

Correct answer: Chili

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What people think about it: 8 Comments
J
J
The only chili I like is white chicken chili. Although, I’ve been told it doesn’t count as real chili.
Moray
Moray
SC, mother's recipe ,includes beef, red kidney beans, whole tomatoes, tomato paste, onions, and lotsa chili powder. garnish with shredded cheddar and chopped green onions yummy!!get over yourself texas
Moray
Moray
Arohanui, of course
Moray
Moray
chili now means different things to different people. originally from mesoamerican staples chili is spicy peppers ,still is according to Mexican folks, who use them in very many excellent dishes including chili beans
Moray
Moray
I see pinto beans on that plate. along with the fritos scoops, and all the rest of the visible ingredients,it's what many would refer to as loaded nachos. not chilli by Texas standards.
sooz
sooz
Arohanui, picky, picky!
SC
SC
chili made with no beans or tomatoes and served with ketchup? no thanks
Kiwozzie
Kiwozzie
Not a fan of anything with chilli in it. But those who can handle it - it is great for metabolism!