Trifle is a dessert made with sponge biscuit and whipped cream. Which cuisine does it belong?

Thank you so much for this one. I've been trying to find out the name of this dessert so that I could make it myself, instead of paying $75 for one... I'm learning a great deal from this game..

Blooply, not a requirement really, but it is usually made in a glass bowl (trifle bowl) so you can see all the layers and work that's gone into the making of it.

HarlemzFlyGirl, the ingredients to make a trifle are not expensive and it's quite fun to make too

I like mine with lashings of sherry and now days vegetarian jelly.

according to Rachel Green, beef goes to the trifle too 😆

My husband is from Scotland and every year makes trifle. He is never 100% happy with it, but we all love his attempt.

I made a port trifle for the office Christmas party one year only to hear my workmates saying they thought trifle was boring. However, when I spooned out a serving and the smell of the port spread I was suddenly surrounded by people wanting some, I never got to taste my own creation. Seems many people have never tried real trifle, only the children's version, with no alcohol.

SEVETY FIVE DOLLARS SEEMS A BIT STEEPFOR THIS DESSERT ITS NOT HARD TO MAKE AND YOU CAN USE ANY FRUITS YOULIKE.

I love sherry trifle made from scratch but I also like the birds trifle that comes in a box with trifle fingers and you made the jelly, custard and cream from the packets. I'd eat the whole bowl myself

weedwhacker, Well, they got that completely wrong. They are called sponge fingers or trifle sponges not biscuits😅

HarlemzFlyGirl, sillybub and gelatinous jelly . what fun to say

the word "biscuit" gave it away for me.