Which of the following ingredients created a dessert invented by the French chef Auguste Escoffier in 1882?
Correct answer: Peaches rested on vanilla ice cream topped with spun sugar
POPS
moose, the answer says in 1900 he omitted the ice cream and added raspberry puree.
moose
This answer is wrong, if it ever was it is definitely no longer made with ice cream, it does however, have raspberry puree. please see both larousse gastronomic and le repertoire de ka cuisine.