In Cajun cuisine, what crustaceans are often referred to as "mudbugs"?
Correct answer: Crawfish
Jonesy
We have crayfish in Australia but they are sometimes called rock lobster and they do not have claws. We also have yabbies, marron and a few others which are fresh water crayfish.
Shug
Diodshbh. Yxjofscwohbovz
Wozza
Only known as Crayfish in NZ - nice eating and a popular delicacy, but getting the meat out a bit too difficult for me !
Dark Chocolate
Love these in crawfish chowder. Very tasty❤️
TAMTAM
Bigkev, Oh but they are sooo good! Either boiled in a boil, or the tails in a gumbo, and crawfish étouffée! You will love 💕 them in some kind of the many ways we cook them in Louisiana
marimargo
all those names are so unappetizing.
HighHawk
I prefer a Sea Roach boil out-over-down-yonder in these parts.
Nila
Love me some mud bugs.
Bigkev
blech! keep the dang mud bugs, and sea roaches called lobster!
Giggle pig
Deeznuts, saw them in a salad bar in Alabama, I would never eat them, but they look cute.
Deeznuts
I have tried them in NEW ORLEANS, excellent in some many dishes!!!
Player #82905928
Around here, we use them for bait, never eat them.
RushMama2112
As my Cajun grandfather used to say it, "crayfeesh." Yummy bugs!