In baking, which ingredient acts like a glue?

I'm using more eggs these days because they are a healthy and more affordable source of protein

Pamela 1069, same here. I'm a chef and have never gotten used to farm fresh. Shame on me.

CherT808, I prefer store eggs. have a friend with a farm, my taste buds do not like farm fresh eggs

I love eggs more than anything! I didn’t know this answer though was actually eggs haha!

CherT808, I’ve heard that the Amish are great at preserving the natural elements of living, in general. With food quality and craftsmanship.

We get our eggs from the Amish communities, they're clean and fresh tasting, no comparison to the store bought ones! If you have an egg/chicken farm, chicken tractors are the way to go! 💯🙏🏼👍🏼

l just love eggs.too bad they are manipulated in so many ways .