In which country did the cooking technique Ikizukuri originate?
Correct answer: Japan

Phozisa
That's very creepy, I eat a lot of things but to eat something that blinking

Player #89621848
I hope the chefs come back as the poor creatures they serve and get to feel their pain! This is horrible to hear!!

Dorothy
many word names in Japanese end with an "I".

Player #120271469
Phozisa, same people that eat shark finsoup sono surprise